2017/05/07 – When visiting Lady Helen Mary Stewart-Wilson in Somerset (August 2016), Pierre was a devoted help in the “AGA-domain”. He helped Lady Mary to uncrown strawberries. She had for that purpose a useful aid 🙂 and brought it to Nijmegen during her visit last October.
As the nights are still too cold for this time of the year, harvesting asperagus is very sparse. However the chief-in-residence cooked a wonderful first edition of this year (till June 24th). Clockwise, from top: smoked ham, asperagus with sauce Hollandaise, boiled eggs, smoked salmon. Bon appetit! 🙂 🙂 🙂